We are celebrating Women & Creativity with a special dinner!
Edible Santa Fe and Farm & Table bring you RISE, a dinner showcasing the collaborative efforts of women chefs, sommeliers, food artisans, and farmers. Join Chef Jaye Wilkinson, Chef Kim Muller of Izanami, Ten Thousand Waves, Wine Curator Amy Haas, Brewer Kaylynn McKnight and Pastry Chef Tracy Johnson as they create a meal to remember from ingredients sourced fromlocal women farmers and food artisans. This pris fixe menu will showcase the creativity and hard work of women working in food, as well as provide insight into how they work together to create some of our region’s most amazing culinary fare.
March 25 | One seating at 7pm | $75
This is an all-inclusive fixed-price dinner with limited seating.
If there are dietary restrictions or allergies, please inform us at the time of making your reservation.