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Farm & Table - Items filtered by date: October 2017
Wednesday, 01 November 2017 17:32

NM Magazine Readers' Choice Dining Awards 2017

To mark a special occasion, you want just the right restaurant to show your guests how much you care about them and their anniversary / graduation / promotion / birthday / rodeo win. But picking that right restaurant can prove a challenge. Readers to the rescue.

Farm and Table

The stunning view overlooks 11 acres of land that supply chef Carrie Eagle with inspiration for locavore show-offs such as a kale and apple salad with toasted pecans, Tucumcari feta, shallots from Chispas Farm, and a pomegranate vinaigrette.

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