ALBUQUERQUE (KASA) – We are in the kitchen with Carrie Eagle from Farm and Table and the 505 Food Fights to make a delicious meal.
Check out the video of Chef Carrie Eagle cooking her spaghetti squash dish along side farmer Ric Murphy.
"Pecan-Crusted Winter Squash" Recipe featured on KASA's NM Style
We are honoring Albuquerque's "Best of the City" winners all week and are joined by Albuquerque's Best New Restaurant: Farm and Table. Jaye Wilkinson is the Executive Chef and joins Nikki in our Builders Source Kitchen to make "Pecan-Crusted Winter Squash."