Offering a full dinner menu Tuesday – Saturday 5-9pm.
Reservations recommended.

Each month we offer multi-course fixed price dinners. Dinners are typically seated at one time and paired with wine or beer.

Private Picnic on the Farms

Enjoy a beautiful space on the farm for an exclusive dining experience. Pricing includes a three-course family-style dinner and rental of your space for the evening. The menu will include a seasonal chef’s offering that includes appetizers, entrée with sides, and dessert.

Chef’s Tasting Menu

$100 Seven-Course Dinner
$60 Wine Pairings
Wednesday & Thursday this winter

Join us this winter for the unique opportunity to experience an intimate chef’s dinner. Chef’s Tasting Menu is an elevated seven-course culinary experience for 4 to 8 guests. Chef Jens will create a custom menu for your group with optional wine pairings carefully chosen by Wine Director, James Krawjeski. Dietary restrictions will be accommodated with 24 hours advance notice. Please look for the “dark blue buttons” when making the Chef’s Table reservations.

Baker’s Dozen

Cookie Subscription January – May.
Farm & Table is celebrating its 13th year in business with a special limited-time cookie subscription! Enjoy 13 handmade, freshly baked cookies available for pickup January through May. Each cookie is crafted with the highest quality ingredients.

Give the gift of gathering!

Cocktails, Mocktails, & Good Vibes

June 3rd, 4th, and 5th

Gather your friends and make plans to join us for a casual cocktail event on the farm! Enjoy two artisan wine cocktails or mocktails, and two appetizers. This event is in partnership with New Mexico Cocktail Week.