October 22-27, 2012

Join us for a celebration of local food in New Mexico – and across the nation. This event is in collaboration with MRCOG and 5th Annual Local Food Festival and Field Day and National Food Day: a nationwide celebration and a movement for healthy, affordable, and sustainable food.

Monday 10/22: Jennifer James 101
Tuesday 10/23: Farm & Table
Wednesday 10/24: FORQUE
Thursday 10/25: Artichoke Café
Saturday 10/27: Los Poblanos Inn

Monday Night Dinner Party at Jennifer James 101
Monday 10/22
$75 fixed price
Reservations: (505) 884-3860
www.jenniferjames101.com

Farm & Table Moveable Feast
Tuesday 10/23
$75 fixed price for five course dinner with wine parings
Reservations: (505) 503-7124 or reserve@farmandtablenm.com
www.farmandtablenm.com

FORQUE
Wednesday 10/24, 6:00 – 10:00pm
$75 fixed price for four courses with wine paring & gratuity
Reservations: (505) 843-2700
www.tinyurl.com/forque

Artichoke Café
Thursday 10/25
$75 fixed price for four courses including wine & gratuity
Reservations: (505) 243-0200
www.artichokecafe.com

La Merienda Dinner at Los Poblanos Inn
Saturday 10/27, 6:00pm
$55 fixed price
Reservations: (505) 344-9297 ext0 or info@lospoblanos.com
www.lospoblanos.com/events-calendar