Ring in the New Year!
A four-course wine dinner
January 3 | 6:00pm | $130

Let’s celebrate 2022 with a grand feast! Chef Jens and wine director James Krajewski are creating a mouth-watering menu of wines and ingredients from near and far including filet mignon, lobster, and champagne! Gratuity included in the price. For reservations, please email us at reserve@farmandtablenm.com