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THEATRE ON THE FARM BRINGS GREAT MISE EN SCÈNE TO THE NORTH VALLEY By Maggie Grimason As [...]
Thank you for the great write up in Edible Magazine. On any given weekend morning, [...]
Carrie Eagle Talks ‘Chopped’, Cooking, and Running a Team Executive chef Carrie Eagle isn’t new [...]
It’s Women & Creativity month, and on Saturday, March 28th, Farm & Table’s Cherie Montoya [...]
March Events and Special Dinners Please join us for these very special events! MARCH [...]
In the middle of winter, a lot of Albuquerque farms have packed it in and [...]
Join us for Taste the History of Chocolate: Part II Five-Course Wine + Chocolate [...]
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