Vara Wine Dinner
May 31 | 6:30pm | $75
Farm & Table is partnering with Vara, a New Mexico-based vintner specializing in Spanish-style wines for a very special dinner on the patio! Owners of Vara along with Farm & Table’s wine curator Amy Haas will guide you on a journey though of their Spanish wines. Each wine will be perfectly paired with dishes created by Chef Carrie Eagle and her team.
Menu
Course One
…VARA 2013 Garnacha Rosado ~ Rioja, Spain…
Blue Corn Blinis
Beet Carpaccio
.
Course Two
…VARA 2013 Viura ~ Rioja, Spain…
Beer-Battered Squash Blossoms
avocado mousse | micro-greens
.
Course Three
…VARA 2013 Tempranillo ~ Rioja, Spain…
Prosciutto-Wrapped Taleggio Batons
.
Course Four
…VARA Blanco Especial Lot #013 ~ American White Table Wine…
Cedar-Plank Salmon
roasted root vegetables
.
Course Five
…VARA Tinto Especial Lot #012 ~ American Red Table Wine…
Colorado Lamb Chop
balsamic-mint glaze | sunchoke puree
.
Course Six
…VARA Silverhead Brut Cava ~ Alt Penedes, Spain…
Grapefruit Sponge Cake Sabayon Parfait
- wine