It’s BACK! Our Summer Vegan dinner returns to the patio for the fifth year! Guest chef, Rosa Zamora is working alongside Chef Jens and Wine Director James Krajewski to create the ultimate vegan experience with the abundant summer harvest from our farm as well as partnering farms. We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and wine selection. Whether or not you are a vegan, this dinner will delight your palate.

Please make a note in your booking if you have dietary restrictions so our chef can make accommodations. Seating will be communal (make a note if there is someone you’d like to be seated next to). Gratuity included.