August 2019
Yoga on the Farm with Andrea
Slow Flow Yoga on the Farm with Andrea Location: Farm Deck (Behind Farm & Table) $10 Fee Bring a mat and enjoy the scenery!
Find out more »September 2019
Ex Novo Beer Dinner
Ex Novo Beer Dinner Live Music by the Cali Shaw Band September 9 | 7pm | $84 Welcome to the neighborhood! We are super excited to partner with one of New Mexico's newest breweries, Ex Novo Brewing Company. Hailing from Portland Oregon, owner Joel Gregory just opened a new location in his native Corrales in June. He and his family are operating this fantastic brewery with a warm welcome from the community. The beer is FANTASTIC! A special brew will be created specifically for this dinner.…
Find out more »Ode to Farmers Dinner
Ode to Farmers Wine Dinner Live Music by the Squash Blossom Boys September 30 | 6:30pm | $90 Join us out on the farm for our annual farmers appreciation dinner! You will get a seek peek at our new permaculture farm which is in progress. Enjoy a farm mingle out on the farm deck, followed by a five-course wine-paired dinner featuring all the best of our seasonal harvest. Gratuity included. For reservations, please email us at reserve@farmandtablenm.com
Find out more »December 2019
Chef’s Three-Course Dinner $37
Winter Weeknight Specials! Wednesday Chef's Three-Course Dinner $37 Course One Grilled Artichoke Heart Course Two Chef's Soup of the Day -or- Farmer's Salad Course Three Herb-Roasted Chicken & Frites
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Prelude to New Year’s Eve
December 30 | Open Reservations
$108 | $130 with wine pairings
Ring in the New Year early with a very special four-course dinner at Farm & Table!
Raise a glass as we bid farewell to 2019 and welcome health, wealth, and happiness in 2020. Chef Steve will push the boundaries of our normal local offerings in a delectable menu that will showcase ingredients from near and far; from land and sea. Each mouthwatering course will be paired with an optional wine selection. Elements of the menu include: filet mignon, fried oysters, butter-poached lobster tail and chocolate mousse.
January 2020
Taste the History of Chocolate IV
Taste the History of Chocolate IV Guest Chocolate Maker, Steve Prickett of Eldora Chocolate Guest of Honor Dr. Patricia Crown January 20 | 6pm | $93 | $118 with wine pairings Did you know that in 2009, a group of archeologists at the University of New Mexico led by Dr. Patricia Crown found traces of cacao in several drinking vessels in an excavation of Pueblo Bonito at Chaco Canyon? These findings revealed that Natives in our area were drinking ceremonial…
Find out more »February 2020
Prelude to Valentine’s Day
February 10 | Open Reservations
$83 | $104 with wine pairings
March 2020
Wines of Italy
Wines of Italy March 16 | 6:30pm | $126 Join us for a very special five-course dinner as we explore selected wines from Piemonte, Alto Adige, Chianti, Marche, and Campania. Our wine director, James Krajewski, is working in partnership with Enotec Imports who pride themselves in a portfolio of blue-chip and rising star, estate-driven winemakers from the top regions across Italy. Paul Rickert will be joining us from Enotec to talk about the wine and answer any questions you may have. Don’t…
Find out more »October 2020
Fall Harvest Wine Dinner
A Social Distancing Celebration of Local Food & Wine October 19 | 6pm | $98 (price includes gratuity) Featuring Wine From: Milagro Vineyards Sheehan Winery Casa Rondeña Winery Luna Rossa Winery Gruet Winery Before the autumn slips into winter, we would love to share a wine dinner with you on our beautiful patio. Join us for a delicious five-course menu celebrating local ingredients, paired with a carefully selected wine. Menu draft will be posted on October 6. We will enforce…
Find out more »July 2021
Gather Again
A five-course wine dinner on the patio $108 (SOLD OUT) A gorgeous summer evening dinner on the patio with friends and family is something we have missed so much! We are thrilled to announce Gather Again! Chef Jens will create a delectable five-course dinner which will demonstrate his passion for creating delicious food while boasting our seasonal bounty of local ingredients. Each dish will be paired with a carefully chosen wine by our wine director, James Krawjeski. Gratuity included. Space…
Find out more »August 2021
Volunteer Day on the Farm
Weed & Feed Would you like to give us a hand on the farm? Join us for a volunteer event out on the farm! We'll have a little fun together with Farmer Casey, Danny Lopez and owner, Cherie Montoya tackling weeds that are super-charged from all this wonderful rain we have been enjoying! We will serve refreshments and lunch for all who come out to help! Families welcome! We expect to work for three hours then break for lunch. We'd LOVE to…
Find out more »Summer Vegan Dinner (sold out)
Featuring Guest Chef Rosa Zamora and Live Music by Alonerly $98 Back by popular demand, our summer vegan dinner returns to the patio for the second year! Chef Jens will be working with guest chef, Rosa Zamora to create the ultimate vegan culinary experience with the abundant summer harvest from our farm as well as partnering farms! We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and…
Find out more »Theater on the Farm
In collaboration with Duke City Repertoire we invite you to enjoy a magical evening of live theater out on the beautiful farm. We will provide herbed popcorn at no charge and beverages and a sweet treat will be for sale. August 12 | August 19 | August 26 -----About the performance----- Sheets Tango Tangled Like, How to People Again Written by Stephanie Grilo, Directed by Katie Farmin Three generations of family explore traditions, heritage, humanity, and connection through the time honored tradition…
Find out more »September 2021
Brunch Love
Three-Course Sunday Patio Brunch Morning and Afternoon Reservations Available For those of you who have longed for a Farm & Table brunch, here is your invitation to experience a special brunch event! A delicious three-course menu is being created. Price includes: three courses, brunch cocktail (choose from wine and non-alcoholic options), coffee or juice and gratuity. There will be options for beer and wine cocktails and non-alcoholic beverages for additional purchase. Make your reservations here. Menu: 1st Course - Tamaya…
Find out more »October 2021
Ode to Farmers Beer Dinner
Ode to Farmers Beer Dinner Featuring Ex-Novo Brewery and Live Music by Cali Shaw $91 This is it…our annual farmers appreciation dinner! Join us for an incredible evening in celebration of our own resident farmer, Casey Williams and those we partner with across New Mexico. Our farmers have worked extra hard over the last year. They survived the pandemic, the hail and the heat. They have produced some of the most beautiful food through it all. Resilience seems to be…
Find out more »Día de Muertos Celebration
Free event in Partnership with La Parada Enjoy Vendors, workshops, live music, festival food and more!
Find out more »November 2021
Brunch Love
Three-Course Sunday Patio Brunch November 7 Morning and Afternoon Reservations Available For those of you who have longed for a Farm & Table brunch, here is your invitation to experience a special brunch event! A delicious three-course menu is being created. Check back for updates. Price includes: three courses, brunch cocktail (choose from wine and non-alcoholic options), coffee or juice and gratuity. There will be options for beer and wine cocktails and non-alcoholic beverages for additional purchase. Reservations open on…
Find out more »Gratitude Dinner
Gratitude Dinner (SOLD OUT) November 22 | 6pm | 91 We invite you to join us for a delicious five-course wine-paired seasonal feast! We will raise our glasses in gratitude for all things wonderful…including good food and wine with family and friends! Stay tuned for the mouth-watering holiday menu Chef Jens will be creating. Gratuity included. For reservations, please email us at reserve@farmandtablenm.com
Find out more »January 2022
Ring in the New Year
Ring in the New Year! A four-course wine dinner January 3 | 6:00pm | $130 Let’s celebrate 2022 with a grand feast! Chef Jens and wine director James Krajewski are creating a mouth-watering menu of wines and ingredients from near and far including filet mignon, lobster, and champagne! Gratuity included in the price. For reservations, please email us at reserve@farmandtablenm.com
Find out more »February 2022
Valentine’s Prix Fixe Dinner
Valentine's Prix Fixe Dinner February 14 | $105 | Open Reservations Wine Pairings $25 + Bottle Options Available A sumptuous menu is being created for our Valentine's Day prix-fixe dinner. Be swept away by flavors that tantalize all the senses in this special four-course dinner. Add wine pairings or a bottle of wine to complete the experience. Gratuity is included in the price. ONE Duck Ravioli truffle | sunchoke TWO Chorizo & Sweet Potato Gnocchi pecan | kale | chive THREE Pork…
Find out more »March 2022
North Berkeley Imports Wine Dinner
SOLD OUT We are excited to invite you to a special dinner featuring Burgundian varietal wines of North Berkeley Imports - one of the leading wine importers of French and Italian wines and was recognized as Importer of the Year in 2019 and 2020 by Wine & Spirits. They have a reputation for supporting small family-owned growers to source artisanal wines since its founding in 1979. Our wine director, James Krajewski and chef, Jens Smith have created an incredible French-influenced dinner that showcases wines…
Find out more »April 2022
Bow & Arrow Beer Dinner
Join us for our first special dinner on the patio this year. We are so proud to partner with Bow & Arrow Brewing Co. - the first Native women-owned brewery in the country. They are rooted not only here in New Mexico but in a mission dedicated to Native American empowerment through their sourcing, messaging, and award-winning beer. Owner and founder Shyla Sheppard and her incredible team will be working with Chef Jens and and our team to create a dinner that honors local ingredients…
Find out more »May 2022
Guest Chef Steve Riley
Farm & Table 10th Anniversary Special Dinners 10th Birthday Alumni Guest Chef Series Featuring Chef Steve Riley. $97 Dinner Ticket | $25 Wine Pairings Join us as we welcome back Chef Steve Riley, voted the Local Hero Best Chef Award in 2020 when he was at the helm at Farm & Table. In 2021 went solo to open his own restaurant, Mesa Provisions in Nob Hill. He is dedicated to local ingredients and pushes the boundaries in Southwest fusion with…
Find out more »Guest Chef Sean Sinclair
Farm & Table 10th Anniversary Special Dinners 10th Birthday Alumni Guest Chef Series Featuring Chef Sean Sinclair $97 Dinner Ticket | $25 Wine Pairings Join us as we welcome back Chef Sean Sinclair. Chef Sinclair has had an extraordinary culinary journey. From the finest kitchens in Portland, to Executive Chef at Farm & Table, and onto the Inn at Little Washington - a 3 Michelin Star restaurant. Chef Sean is now the Executive Chef and Proprietor at Bar Castaneda, Kin…
Find out more »Guest Chef Chef Ka’ainoa Ravey
SOLD OUT Farm & Table 10th Anniversary Special Dinners 10th Birthday Alumni Guest Chef Series Featuring Ka’ainoa Ravey. Dinner Ticket $97 | Wine Pairings $25 Join us as we welcome back Chef Ka’ainoa Ravey, voted the Local Hero Best Chef Award in 2012 when he was Executive Chef at Farm & Table. Chef Ka’ainoa’s culinary passions have led him across the country from his homeland in Hawaii to New York, to Alaska, across New Mexico and back again to Hawaii.…
Find out more »Birthday Party Farm Bash
SOLD OUT Farm & Table 10th Anniversary Special Dinners Join us for our birthday party on the farm! There will be food, beer, live music, photo booth and more! Ticket includes five courses, one beer and everything listed below. Cash bar will be available for beer and wine. • Food partnership with Street Food Institute • Ex Novo Brewing will unveil the Farm & Table Birthday Beer • Welcome music by Chuy & Oti • 10 Birthday Cakes • Photo…
Find out more »Guest Chef Carrie Eagle
Farm & Table 10th Anniversary Special Dinners 10th Birthday Alumni Guest Chef Series Featuring Carrie Eagle. Dinner Ticket $97 | Wine Pairings $25 Join us as we welcome back Chef Carrie Eagle, voted the Local Hero Best Chef Award in 2017 when she was Executive Chef at Farm & Table. She has had a successful culinary career and became a local celebrity with her many appearances on national television which include Travel Channel's Food Paradise, Beat Bobby Flay, and her…
Find out more »June 2022
Birthday Dinner Finale
Birthday Dinner Join us for the birthday celebration grand finale and be immersed in art, music, food, drink and atmosphere! This memorable evening begins with cocktails, hors d'oeuvres and live music. We will move into the greenhouse for an amazing wine-paired dinner - concluding with a very special dessert and immersive art installation. This special night is one not to be missed. Ticket price includes gratuity. Make your reservation here
Find out more »July 2022
Summer Vegan Dinner 2022
Back by popular demand, our summer vegan dinner returns to the patio for the fourth year! Guest chef, Rosa Zamora is working alongside Chef Jens to create the ultimate vegan culinary experience with the abundant summer harvest from our farm as well as partnering farms. We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and wine selection. Whether or not you are a vegan, this dinner will…
Find out more »Brunch Love
Three-Course Sunday Brunch We all love brunch, so here's your invitation to experience a Sunday morning or afternoon on the patio! The menu will feature three courses, a brunch cocktail (choose from alcoholic and non-alcoholic options), and coffee or juice. Additional beverages will be available for purchase. Chef Jens can make accommodations for dietary restrictions. Gratuity included. Book HERE.
Find out more »August 2022
For The Love of Mushrooms
Five-course wine-paired mushroom dinner. Join us as we dive into the fifth primary taste...umami. We will savor this flavor profile and experience the diversity of mushrooms in every course! Chef Jens will work with some of the best mushroom cultivators and foragers to bring you an incredible culinary experience. Wine Director, James Krajewski will pair each course to further accentuate these flavors. As we await to see what the monsoons bring to the wild, we will keep you updated on…
Find out more »Brunch Love
Three-Course Sunday Brunch We all love brunch, so here's your invitation to experience a Sunday morning or afternoon on the patio! The menu will feature three courses, a brunch cocktail (choose from alcoholic and non-alcoholic options), and coffee or juice. Additional beverages will be available for purchase. Chef Jens can make accommodations for dietary restrictions. Gratuity included. Book HERE.
Find out more »September 2022
Northern Italian Wine Dinner
Five-course wine-paired dinner September 12 | 7pm | $120 Join us as for a beautiful evening on our patio as we explore the terroir and cuisine of Northern Italy. Chef Jens and wine director, James Krajewski are working together to create a five-course menu that showcases this distinctive region of the world. Seating for this dinner will be communal. We will be unable to accommodate menu modifications for this dinner. Gratuity is included. Make your reservation here
Find out more »Chef Jens’ Boxing Bear Beer Dinner
Five-Course Beer Dinner September 26 | 7pm | $110 Beer drinkers unite! Award-winning brewery, Boxing Bear will be collaborating with us on this five-course beer dinner. Chef Jens will be creating an incredible menu inspired by carefully chosen beers from Boxing Bear's current selection. Enjoy a beautiful fall equinox sunset on the patio. Seating for this dinner will be communal. We will be unable to accommodate menu modifications for this dinner. Gratuity is included. Make your reservation here
Find out more »October 2022
Farmers’ Dinner
Five-Course Wine Dinner October 17 | 6pm | $115 Join us to celebrate our hard working local farmers with a five-course dinner showcasing New Mexico's fall harvest! Wines from local wine-makers will be paired with each course. Enjoy a beautiful evening in our greenhouse as we savor every moment our fall season has to offer. Seating for this dinner will be communal and we are be unable to accommodate menu modifications for this dinner. Gratuity is included. Make your reservation…
Find out more »November 2022
Gratitude Dinner
Please join us in as we raise our glasses in gratitude for all things wonderful…including good food and wine with family and friends. Chef Jens will be creating a delicious five-course wine-paired seasonal feast and will be able to accommodate for dietary restrictions with advance notice. There will be communal seating for this dinner. Gratuity included. Make your reservation here
Find out more »January 2023
Ring in the New Year
Join us as we ring in 2023! We invite you for a special dinner as we raise our glasses to a year of prosperity and peace. Chef Jens and wine director James Krajewski are creating a five-course menu to include incredible wines and ingredients from land and sea! Seating for this dinner will be communal and we are unable to accommodate menu modifications. Gratuity is included. Make your reservation here
Find out more »Winter Vegan Wine Dinner
Winter Vegan Wine Dinner Five-Course Dinner with Vegan Wines January 23 | 6pm | $110 Returning for the fifth year, our winter vegan wine dinner is back! Guest chef Rosa Zamora is working alongside Chef Jens to create the ultimate vegan culinary experience. We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and wine selection. Whether or not you are a vegan, this dinner will delight your palate. Seating will be communal and modifications for dietary…
Find out more »February 2023
Modern Love
Modern Love - A Prelude to Valentine’s Day Four Course Dinner $90 Optional Wine Pairings $40 This evening of sumptuous cuisine will playout in four courses. Reservations are open from 5-8pm. Wine pairings or bottle options can be added. Seating will not be communal and modifications for dietary restrictions will be accommodated with 24 hours advanced notice. Gratuity included. Make your reservation HERE.
Find out more »March 2023
Argentinian Wine Dinner
Argentinian Wine Dinner Five-Course Wine Dinner March 20 | 6pm | $120 Let's join the world in celebrating International Malbec Day with an Argentinian inspired dinner! We will also be welcoming spring on the day of the Spring Equinox! Chef Jens will be collaborating with wine director James Krajewski to create a five-course wine-paired menu. (And, yes, delicious local beef will be on the menu!) We will be unable to accommodate dietary restrictions for this dinner and seating will be communal. Gratuity included. Book HERE.…
Find out more »April 2023
Second Street Brewery Beer Dinner
Second Street Brewery Beer Dinner Featuring live music by Hillary Smith & Chillhouse April 24 | 6pm | $115 Let's celebrate spring on the patio with a five-course beer dinner featuring award winning Second Street Brewery! We will groove to the soul, funk and R&B sounds of none other than Hillary Smith and Chillhouse! Chef Jens, James Krajewski and the team are creating the perfect five-course menu with pairings to invoke a spring vibe. We will be unable to accommodate dietary restrictions for this…
Find out more »May 2023
A Chef’s Story
A multi-course culinary journey paired with wines from around the world May 8 | 7pm | $150 Be our guest for this unique dinner on the patio as our chefs guide us through their culinary journey from across the world. We will explore their inspiration and love for ingredients from New Mexico to Switzerland to Iceland and beyond. We will also have live music by Le Chat Lunatic. Prepare for a sensory delight! We will be unable to accommodate dietary restrictions for…
Find out more »June 2023
Farm & Table’s 11th Birthday Cocktail Party & Farm Dinner
Featuring live music by three-time Grammy winner and original member of Ozomatli: Raul Pacheco and the Midnight Conception June 5 | 7pm | $160 Join us in celebration of our 11th birthday and New Mexico Cocktail Week! We will begin with wine cocktails and appetizers followed by a beautiful four-course dinner on the Farm. Each course will be paired with wine. Enjoy live music by Raul Pacheco and the Midnight Conception. Farm attire and comfortable shoes are recommended. We are unable to accommodate dietary restrictions for…
Find out more »July 2023
Summer Vegan Dinner
Summer Vegan Dinner July 17 | 7pm | $120 It's BACK! Our Summer Vegan dinner returns to the patio for the fifth year! Guest chef, Rosa Zamora is working alongside Chef Jens and Wine Director James Krajewski to create the ultimate vegan experience with the abundant summer harvest from our farm as well as partnering farms. We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and wine selection. Whether or not you are a vegan, this dinner will delight…
Find out more »August 2023
For the Love of Mushrooms II
Five-course wine-paired mushroom dinner August 14 | 7pm | $130 Join us for our second annual mushroom dinner! We will dive into the fifth primary taste...umami and savor this flavor profile in every course! Chef Jens will work with some of the best mushroom cultivators and foragers to bring you an incredible culinary experience. Wine Director, James Krajewski will pair each course to further accentuate these flavors. Farmers include: Matt's Mushrooms, Full Circle Mushrooms and more. We are unable to accommodate dietary restrictions for this dinner and seating will be…
Find out more »September 2023
Annual Farmers’ Dinner
Five-course Wine Dinner with live music by The Squash Blossom Boys September 18 | 7pm | $120 Join us to celebrate our hard-working local farmers with a five-course dinner showcasing our abundant New Mexico harvest! Wines from local winemakers will be paired with each course. Enjoy a beautiful evening in our greenhouse as we savor every moment the season has to offer. Non-alcoholic offerings can be made in place of wine pairings. Seating for this dinner will be communal and we are unable to accommodate menu modifications.…
Find out more »October 2023
Yes, Chef!
Yes, Chef! Our Chicago Experience: Five-course Wine Dinner with live music by Jazz Brasiliero October 23 | 6pm | $130Last year our owner Cherie Montoya took the team (chef, sous chef, pastry chef, wine director, farm director, and managers) to Chicago for a culinary exploration. We dined at six Michelin recognized restaurants: Alinea, Boka, Girl & the Goat, Galit, S.K.Y., and Lula. We were each personally moved and galvanized by our time together at these restaurants. Yes, Chef is a five-course, wine-paired dinner where we will share with you the inspirations…
Find out more »November 2023
Gratitude Dinner 2023
Gratitude Dinner 2023 Five-Course Wine Dinner November 20 | 6pm | $120 Let's raise our glasses in gratitude for all things wonderful…including good food and wine with family and friends. Chef Jens will create a delicious five-course seasonal feast with wine pairings made by our wine director, James Krajewski. We will be able to accommodate dietary restrictions with advance notice. There will be communal seating for this dinner. Gratuity included. Book HERE.
Find out more »January 2024
Winter Vegan Wine Dinner
Winter Vegan Wine Dinner January 22 | 6pm | $120 Returning for the sixth year, our winter vegan wine dinner is back! Guest chef Rosa Zamora is working alongside Chef Jens to create the ultimate vegan culinary experience with memories of our abundant summer showcased throughout the menu. We will be pairing this five-course dinner with vegan wines. Every dish will be created with the utmost attention to each ingredient and wine selection. Whether or not you are a vegan, this dinner…
Find out more »February 2024
Modern Love II
Modern Love II A Prelude to Valentine’s Day February 12 | Open Reservations Four Course Dinner $100 Optional Wine Pairings $40 This evening of elevated cuisine will playout in four courses. Reservations are open from 5-8:45pm for individual seating. Wine pairings or bottle options can be added when booking your reservation. Modifications for dietary restrictions will be accommodated with 72 hours advanced notice. Gratuity included. Book HERE
Find out more »March 2024
(Wine) Tour de France
A Five-Course Wine Dinner. Join us for a sensory exploration of food, wine, and France! Inspired by his recent trip to France, Farm & Table's wine director, James Krajewski is working with chef Jens to create a special dinner that will guide you through geography, terroir, and taste to tell the story of French wine. We will be unable to accommodate dietary restrictions for this dinner and seating will be communal. Gratuity included. Book HERE
Find out more »April 2024
Gravity Bound Earth Day Beer Dinner
Featuring Live Music by Cali Shaw April 22 | 6pm | $120 Celebrate Earth Day on the patio with a five-course beer dinner featuring Albuquerque's award-winning Gravity Bound Brewing Company! Enjoy the music of Cali Shaw and his band as they serenade us through a beautiful al fresco dinner. Chef Jens and the team are creating a delicious menu that celebrates the season and compliments each beer. We will be unable to accommodate dietary restrictions for this dinner and seating…
Find out more »